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All prices subject to change without notice.  

Things to know when dining at sandi's

Just a few housekeeping items before you choose to dine at Sandi’s…


We are not offering walk in counter or table service at this time. All orders must be called in AHEAD for pickup. Please note your order is not confirmed until you have spoken with us and paid by credit card.

We are also asking anyone wishing to dine with us to please reserve a table ahead of your arrival. Reservations to dine-in need to be made 30 mins in advance. This gives us time in between guests to sanitize and disinfect tables and surface areas. We will hold your table for 20 minutes before releasing it to another diner. Lunch: First table sat at 12pm | Dinner: First table sat at 4:30pm

Lastly, we are a “masked by choice” business—if you feel that you do not wish to mask up and still want to dine with us- you are also assuming the risk and release us at Sandi’s from any responsibilities should you contact COVID.   

We are still following the guidelines of the CDC, National Restaurant Association, and ServSafe by continuously cleaning, disinfecting and sanitizing our hard surfaces. This includes our restrooms as well as our kitchen and prep areas.

We will provide our diners with disposable drinkware and/or cutlery upon request. Although the very best method to prevent the spread of illness is frequent hand washing, we also have alcohol based sanitizers readily available for diners. 

As I have done in the past, any employee who shows signs of illness will be sent home and require a physician's note before returning to work. I would ask that anyone who decides to dine with us and is not feeling well understand that we may respectfully refuse service during this period of caution if you appear to be visibly ill. 

Please note that most of our food is prepared with fresh cream and dairy and is not gluten free. If you have any known allergies, please let the server know BEFORE ordering.

Once food is served to your table, we do not accept it back into the kitchen. We will package it for you in a to go container so that you can give it to someone else to try as we do not like to waste food. 

Sandi's is a BYOB restaurant, however we reserve the right to bar disorderly persons from the premises. 

Our servings are portion sized, which is the whole concept behind the original Soulbites meal and grabbing a “bite” to eat. We use fresh ingredients from local farms and all organic dairy products.

  • Bottled water or soda is not an option, nor is coffee or tea (at the moment)

  • Sweet tea is served sweet with a hint of vanilla.

  • We now have daily vegan options.

  • We have vegetable options available on the menu that are made without meat.

  • We now offer call ahead ordering (pick up only) and dine-in reservations. There are no walk in orders available due to Covid-19.

Our combo options are as follows:

  • Little Dee Dee consists of 1 pc of meat and two sides

  • Momma's Medium consists of 2 pcs of meat and two sides

  • Geneva's Giant consists of  3 pcs of meat and three sides

Any other questions concerns or comments, please feel free to reach out!


With love and soul,


Chef Sandi